Monthly Archives: March 2013

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How to prepare Meat Pie (Fish & Veg Pie as well)

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How to prepare Meat Pie (Fish & Veg Pie as well)

How to Prepare Red Red (Beans and Gari—Yo Ke Gari)

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Red red, riped plantain and beans, with gari. Normally eaten as lunch. Fills the tummy very quickly and stays long as well. The beans can be made into stew as well and eaten with the Gari and the fried plantain. He...

How To Make Plantain Pancakes & Chickpeas +Plantain cake (Tatale & Aboboi + Ofam)

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Showing how tatale and aboboi are made with ofam on the side. Ofam is prepared just like tatale except the final stage - baked instead of frying. Its a very lovely dish. Ofam can be a side dish with rice and stew wit...