Category: Howto & Style

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How To Prepare Goat Light Soup

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Ingredients: Goat meat/ mutton 3 medium onions 1 medium onion chopped 3 gloves of garlic Small size ginger 4 medium scotch bonnets (chilli pepper) 5 medium size Garden eggs 1 cup Butter beans Fresh tomatoes/ ...

How To Prepare Goat Stew

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Ingredients: 3 medium size onions 3 medium scotch bonnet/ chilli (depending on your preference and taste) 1 pound goat meat/ beef 3 tins fresh tomatoes/ canned tomatoes 1 tablespoon tomato puree 1/3 teaspoon...

How To Prepare Green Fried Rice

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Ingredients: • 1 Cup of rice • 4 tablespoon green peas or French beans • 4 spring onions • 1 medium size white onion • Soy sauce • Chilli pepper (optional) • Seasons of choice o 1 maggie cube o Oxo cube ...

How To Prepare Grilled Chicken Wings

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Showing how to grill chicken wings. Ingredients Used: Chicken wings 1 large onion Garlic ginger Periperi season Chineses five spices Scotch bonnet/ chilli pepper Magie tablet Lemon Cooking oil Salt Meth...

How To Prepare Grilled Tilapia

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How To Prepare Grilled Tilapia Ingredients: whole Tilapia garlic ginger mixed pepper chilli pepper onion margie cube salt oil Method: 1 Clean and dress the tilapia 2 Blend the onion,ginger,garlic,...

How To Prepare Hash Brown* Christmas Edition*

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How to Make Hash Brown Ingredients used in this cooking: • 3 large potatoes peeled • 1 fresh egg • Half red &/ white onions finely chopped ( about 2 Tablespoons) • Butter for shallow frying • ½ teaspoon Blac...

How To Prepare Hausa Koko (Millet Porridge from start to finish)

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Here Darvi , shows how to prepare hausa koko from scratch. In the absence of the mill, she uses the blender to blend the millet into paste in order to get the base for the porridge. This method is basically (unconven...

How To Prepare Jollof For Your Toddlers

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How To Prepare Jollof For Your Toddlers How to prepare jollof for children. Ingredients: 1. 1 cup rice, 2. Steamed boneless chicken 3. 1 medium onion 4. 4 medium Fresh tomatoes 5. Sweet mixed peppers, r...

How to Prepare Koose (Akara)

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How to prepare Koose (Akara) by AdomHomeCooking. Ingredients: 2 cups black eye beans 2 large eggs Salt pepper onions vegetable oil season Methiod: 1 Soak the beans for about 5 hours 2 Pour into the bl...

How To Prepare Kurikuri (spicy peanut sticks)

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Ingredients: Roasted peanut Onion Pepper Salt Ground cloves Method: 1 Put the peanut and the onion, pepper,ground cloves in the food processor / blender 2 Blend them till pasty 3 Put the paste on the wo...

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