Category: Sweets & Savoury

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How To Make (Condensed milk) Fine Toffee

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Ingredients: A tin if condensed milk A tablespoon of butter. Method: Put saucepan on fire to heat for a min void of all water pour condensed milk in saucepan Add the butter start stirring continue stirring ...

How To Prepare Savoury Rice

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How To Prepare Savoury Rice Ingredients: Two Cups of rice 2 Table spoons chopped spring onions 2 Table spoons chopped onions 2 Table spoons chopped carrots 5 Table spoons peas 5 Table spoons chopped bacon ...

How To Make Kube (coconut ) or Anlo Toffee

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Teaching how Kube (coconut) or Anlo toffee is made. See how to extract the oil as well from the milk. Enjoy. Ingredients: 1 & 1/2 dry coconut 7 table spoons of sugar Pinch of salt Method: 1 Remove the co...

How To Prepare Kurikuri (spicy peanut sticks)

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Ingredients: Roasted peanut Onion Pepper Salt Ground cloves Method: 1 Put the peanut and the onion, pepper,ground cloves in the food processor / blender 2 Blend them till pasty 3 Put the paste on the wo...

How To Make Adaakwa (Zowey)

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Showing how to make adaakwa or zowey, a savory food from Ghana made with mainly peanut and roasted corn flour. Ingredients: 1 cup Roasted corn mill/flour 1 cup Roasted Peanuts 3 Table spoon Sugar A pinch Ground...

How To Make Coconut Biscuit ( Poloo)

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Preparing Coconut biscuit or Poloo Ingredients: 1 cup / 350g of flour 1 cup /350g desiccated coconut 1/2 cup sugar Pinch of salt Vegetable oil Cold water Method; Pour flour into mixing bowl Add the des...

How To Make Bankye (Cassava) /Agbeli krakro

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Bankye or agbli krako, made from grated cassava, is one of the savory dishes from Ghana.Very crunchy and normally eaten with dried coconut. A simple recipe to try out. Enjoy. Ingredients: 3 Medium size cassava S...

How To Prepare Ɛmo Na Angwa/ Angwa Ɛmo ( aka ‘anointed rice’)

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Ingredients: Rice Oil Onion Salt Method: 1 Pour 2 tablespoons of oil in the pot 2 Add the chopped onion and allow to cook till nearly burnt 3 Pour the water into the bowl 4 Add the rice and add salt to...

How To Make Krakro

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Ingredients: 3 Fingers over ripped plantain 1 1/2 Table spoon self raising flour A slice of onion A pinch of salt Half chilly pepper A couple of cloves Vegetable oil for deep frying. Method: Put the spice...

How To Prepare Plantain Pudding

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Ingredients and Method for preparing plantain pudding 2 fingers of over ripe plantain 4 little cloves 1 small scotch bonnet pepper 2 table spoons corn flour or all-purpose flour Salt to taste Plantain leaves o...

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