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How to Prepare Vegetable sticks & Also showing the Table Delight *Christmas Edition*

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VEGETABLE STICKS INGREDIENTS: • 2 large carrots • 1 pouch French beans • A pinch of mixed herbs for seasoning • A pinch of salt • 1 tablespoon butter Method: 1. Wash and peel the carrot, cut into two to get ...

How To: Lemon Flavoured Fried Eggs With Veggies

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How To: Lemon Flavoured Fried Eggs With Veggies How To: Lemon Flavoured Fried Eggs With Veggies Ingredients: 4 large eggs Spring onions Mixed sweet peppers red, yellow, green ( 1/8th portions) White pepper (...

How To :Quick Fish Seasoning

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Showing how we combine different spices and seasoning to get a lovely wet fish seasoning for our fish. All the ingredients can easily be got from any supermarket. Again, its a matter of preference and choice, you ...

How to Make Apraprasa (Full with palm nut soup )

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In this video, we're preparing Apraprasa. The first 6;50 minutes show the preparation of palm nut soup then we proceed to the second part. INGREDIENTS : -Palm nut extract -Dried fish( Any preferred meat can be ...

How To Prepare Boiled Eggs With Hot Pepper Sauce

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How Prepare Boiled Eggs With Hot Pepper Sauce How To Prepare Boiled Eggs With Hot Pepper Sauce Ingredients: 4 large eggs Ginger 8 Scotched bonnet 2 Cloves of garlic Vegetable stock cube Olive oil (1 ladl...

How To Prepare Cup Cakes *Christmas Edition*

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How to Prepare Cup Cakes Ingredients: • 2 fresh eggs • 2 ounces of self- raising flour • 2 ounces Castor sugar • 2 ounces margarine • ½ teaspoon powdered cinnamon • ½ teaspoon baking powder Method: 1....

How To Make Ekoagbemi Corn (kernel) Porridge ,Oblayo

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Ekoagbemi is normally a breakfast meal in Ghana. Made from dried corn with the skin and the embryo removed. It is very similar to Jamaica's hominy corn porridge. Very lovely when eaten with roasted peanut. Ingredi...

How To Make Kube (coconut ) or Anlo Toffee

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Teaching how Kube (coconut) or Anlo toffee is made. See how to extract the oil as well from the milk. Enjoy. Ingredients: 1 & 1/2 dry coconut 7 table spoons of sugar Pinch of salt Method: 1 Remove the co...

How to Prepare Red Red (Beans and Gari—Yo Ke Gari)

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Red red, riped plantain and beans, with gari. Normally eaten as lunch. Fills the tummy very quickly and stays long as well. The beans can be made into stew as well and eaten with the Gari and the fried plantain. He...

How To Make (Condensed milk) Fine Toffee

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Ingredients: A tin if condensed milk A tablespoon of butter. Method: Put saucepan on fire to heat for a min void of all water pour condensed milk in saucepan Add the butter start stirring continue stirring ...

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