How to prepare Meat Pie (Fish & Veg Pie as well)
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How to Prepare Vegetable sticks & Also showing the Table Delight *Christmas Edition*
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VEGETABLE STICKS INGREDIENTS: • 2 large carrots • 1 pouch French beans • A pinch of mixed herbs for seasoning • A pinch of salt • 1 tablespoon butter Method: 1. Wash and peel the carrot, cut into two to get ...
How To Prepare Cup Cakes *Christmas Edition*
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How to Prepare Cup Cakes Ingredients: • 2 fresh eggs • 2 ounces of self- raising flour • 2 ounces Castor sugar • 2 ounces margarine • ½ teaspoon powdered cinnamon • ½ teaspoon baking powder Method: 1....
How To Prepare Hash Brown* Christmas Edition*
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How to Make Hash Brown Ingredients used in this cooking: • 3 large potatoes peeled • 1 fresh egg • Half red &/ white onions finely chopped ( about 2 Tablespoons) • Butter for shallow frying • ½ teaspoon Blac...
How To Prepare ‘Sweet Bad’
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This is a new presentation on how to prepare sweet bad. Clearer video . Enjoy. How to Prepare Sweet Bad Ingredients: • 3 Tablespoon Plain flour • 3 Tablespoon Self-rising flour • 1/3 Fresh milk/ (evaporated mil...
How To Make Fish Fillet / Stripes
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Ingredients in this recipe: 1 Deboned & Skined Fish 1 Egg 1/2 Lemon, Stock cube- oXo used here Black / white pepper Seasoned flour Cooking oil for deep frying
How To: Keep Plantain Green For Long (Outside The Fridge)
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Green Plantain: To Keep plantain fresh and green, immerse the whole plantain into water at room temperature. This will reduce the enzyme activities in the plantain and allow it to remain fresh and green for long. ...
